AG40035: Crop Genomics And Biotechnology
Jump to navigation
Jump to search
| AG40035 | |
|---|---|
| Course name | Crop Genomics And Biotechnology |
| Offered by | Agricultural & Food Engineering |
| Credits | 3 |
| L-T-P | 3-0-0 |
| Previous Year Grade Distribution | |
| {{{grades}}} | |
| Semester | Autumn |
Syllabus[edit | edit source]
Syllabus mentioned in ERP[edit | edit source]
The structure of plant genomes: DNA, chromatin and chromosome structure; Regulation of gene expression.Genomic toolbox: Enzymes for DNA manipulation; Gene cloning; PCR.Genome mapping and sequencing: Genetic and physical maps; DNA markers; FISH; Methodology of DNA sequencing.Functional genomics: DNA microarray; TILLING; EST analysis.Gene transfer and transgenic plants: Agrobacterium-mediated gene transfer; Direct gene transfer; Genetic manipulation of herbicide and pest resistance; Generation of flavor savor tomato and golden rice; Crop improvement through antisense and RNAi technology.