AG60006: Climate Change In Agricultural Production
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| AG60006 | |
|---|---|
| Course name | CLIMATE CHANGE IN AGRICULTURAL PRODUCTION |
| Offered by | Agricultural & Food Engineering |
| Credits | 3 |
| L-T-P | 3-0-0 |
| Previous Year Grade Distribution | |
| {{{grades}}} | |
| Semester | {{{semester}}} |
Syllabus[edit | edit source]
Syllabus mentioned in ERP[edit | edit source]
Climate and Agriculture: Climatic requirement for crop growth and development, Issues and approaches to climate change; Climate change, agriculture and sustainability. Impact Assessment: Assessing climate change impacts on agriculture; Use of crop models for climate change impact assessment; Hydrological cycle; Soil carbon sequestration .Food Security: Climate change and tropical agriculture; Climate change and organic agriculture; Crop production in dryland regions; Risk assessment and food security.Adaptation Strategies: Climate change, global agriculture and regional vulnerability; Evaluation of adaptation strategies; Research and development for countering climate change.