AG60082: Instrumentation And Research Techniques

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AG60082
Course name Instrumentation And Research Techniques
Offered by Agricultural & Food Engineering
Credits 4
L-T-P 3-1-0
Previous Year Grade Distribution



2
2
3



EX A B C D P F
Semester Spring


Syllabus[edit | edit source]

Syllabus mentioned in ERP[edit | edit source]

Principle of measurements. Measurement of physical, rheological, mechanical, electrical properties of agricultural materials. Measurement of temperature, pressure, humidity, moisture content, velocity, discharge, force, torque, strain and displacement. Strain and stress relationship. Strain sensitive transducers. Principle and selection of transducers. Signal conditioning. Data acquisition systems. Data analysis and statistical interpretation.


Concepts taught in class[edit | edit source]

Student Opinion[edit | edit source]

How to Crack the Paper[edit | edit source]

Classroom resources[edit | edit source]

Additional Resources[edit | edit source]